![]() ![]() Once core temperatures reach above 105 degrees F (or 40 degrees C), populations of mesophilic bacteria recede and the thermophilic bacteria take over. The process of their work causes the temperature in your compost to rise rapidly. The first to arrive are the mesophilic bacteria, who begin to break down the soluble and readily degradable materials. The primary workhorses of the compost are the microorganisms that you can’t see with the naked eye. Springtails, some types of mites, feather-winged beetles, nematodes, protozoa, rotifera, soil flatworms.Ĭentipedes, predatory mites, rove beetles, fomicid ants, carabid beetles. Organisms that eat primary consumers and organic residue Activityīacteria, fungi, actinomycetes, soldier flies, nematodes, some types of mites, snails, slugs, earthworms, millipedes, sowbugs, whiteworms. From smallest to biggest, you’ll be surprised at who does the most work, and whose presence indicates when your pile needs help. Heat isn’t conducive to larger decomposers, so their numbers generally don’t become more abundant until the pile begins to cool.įor the sake of covering all organisms, we’ll be discussing who you would find in a static compost. That’s because an active compost (one that you turn routinely) generates a lot of heat during the initial stages of breaking down. A static compost (one that you add to but don’t turn) will have more organisms than an active compost. ![]() The intensity of your composting practice is what will determine who you’re likely see when you look inside your compost bin.
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